Tofu Pasta Bolognese Recipe – The Wholesome Maven

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A recipe for vegan tofu pasta with tomato sauce. A plant-based spin on bolognese made with high-protein tofu and different healthful substances. The proper weeknight dinner recipe that the entire household will love.

Tofu pasta in a white bowl.

I really feel like tofu is a type of controversial substances. You both like it or hate it. I’m on a mission to persuade these on the hate it crew to hitch the like it crew. Tofu is an unimaginable supply of plant-based protein constituted of condensed soy milk. It is usually an excellent supply of fiber and calcium.

Vegans and vegetarians are usually on crew tofu however actually it’s an excellent choice for carnivores and meat-eaters too! I personally love the style and be ok with having extra meatless meal choices.

I additionally like that tofu lasts longer within the fridge than most meats so I can maintain some available always.

This tofu pasta has develop into a staple round right here. Sydney loves her pasta and this tofu pasta with tomato sauce helps me sneak in some additional protein and calcium into her weight loss program (and veggies too!). It’s additionally a recipe we get pleasure from as a household and comes collectively rapidly. It’s actually a meal all-star!

What You Want for Tofu Pasta:

  • Tofu – additional agency tofu, pressed and crumbled (see directions under)
  • Olive oil – for cooking garlic + tofu
  • Garlic – minced finely
  • Spinach – for an additional dose of veggies. Be happy to skip however I just like the added dietary increase.
  • Tomato sauce – store-bought or selfmade.
  • Italian seasoning – generally referred to as tuscan seasoning. Generalyl a mix of oregano, thyme, dried garlic and so on..
  • Pasta of alternative – spaghetti, penne or linguine all work nice however be happy to make use of the pasta of your selecting. Gluten-free pasta works nice as effectively. Simply prepare dinner in keeping with pasta directions.
  • Recent basil – for topping on last dish
  • Parmesan cheese – for sprinkling on prime. Be happy to make use of dietary yeast if you’re vegan or dairy-free.

Easy methods to Press + Crumble Tofu

It’s tremendous vital to purchase additional agency tofu and press your tofu for this tofu pasta recipe. Something lower than additional agency tofu is not going to maintain its form.

Urgent your tofu ensures you eliminate additional moisture and get the crumbly combination of bologenese sauce.

To press your tofu– wrap your tofu in paper towel or a dishcloth. Press all the way down to take away additional moisture. Flip your tofu onto the opposite aspect and press down once more. Repeat on all sides till you’ve eliminated a lot of the moisture.

Pressing tofu in a dish towel

To crumble your tofu – Seize a big bowl and start pulling off chunks of tofu along with your arms out of your pressed block of tofu. Squeeze tofu chunks between fingers over your bowl till they start to crumble. Repeat till you’ve crumbled your full block of tofu. Measurement of crumbles relies upon fully in your desire. Be mindful they may break down a bit whereas cooking too.

crumbled tofu for tofu pasta in a clear bowl

Easy methods to Make Tofu Pasta

STEP 1: PRESS + CRUMBLE TOFU

See directions above.

STEP 2: COOK VEGGIES + TOFU

Warmth olive oil in a big pot over medium warmth. Add garlic and prepare dinner for 1-2 minutes or till aromatic. Add in your spinach and prepare dinner till wilted. Stir in crumbled tofu, Italian seasoning and salt. Prepare dinner for five minutes.

crumbled tofu in a dutch oven cooked for tofu pasta bolognese

STEP 3: ADD SAUCE + COOK

Pour in tomato sauce and convey sauce to a boil. Decrease warmth to a simmer and prepare dinner for quarter-hour.

tofu bolognese in a dutch oven

STEP 4: COOK PASTA + STIR INTO SAUCE

In a separate pot boil water and prepare dinner pasta in keeping with pasta directions. Drain pasta and stir into tofu pasta sauce as soon as finished simmering. Serve heat topped with recent basil and parmesan or dietary yeast.

FAQs

Are you able to freeze this tofu pasta? You possibly can freeze the tofu pasta sauce for as much as 3 months. Simply thaw, prepare dinner your pasta and prime with reheated up sauce. Don’t prepare dinner and freeze your tofu bolognese on already cooked pasta.

How lengthy do leftovers final? Your tofu pasta sauce will maintain within the fridge for as much as 5 days. Simply retailer in an hermetic container and microwave earlier than consuming.

Are you able to add completely different greens? Completely! If you happen to don’t like spinach or need to add in different greens you most definitely can. You’ll simply prepare dinner together with the garlic and spinach on the stovetop. Good veggies so as to add embrace zucchini, pepper and carrots.

Extra Pasta Recipes You’ll Love:

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Tofu Pasta with Tomato Sauce

up-close photo of tofu pasta on a fork in a white bowl.

A recipe for vegan tofu pasta with tomato sauce. A plant-based spin on bolognese made with high-protein tofu and different healthful substances. The proper weeknight dinner recipe that the entire household will love.

  • Creator: Davida Lederle
  • Prep Time: 10 minutes
  • Prepare dinner Time: 20 minutes
  • Whole Time: half-hour
  • Yield: 6 servings 1x
  • Class: Dinner
  • Methodology: Prepare dinner
  • Delicacies: Italian
  • Food regimen: Vegetarian
  • Further agency tofu (10 oz block).
  • 1 tbsp olive oil
  • 3 garlic cloves, finely minced
  • 3 cups child spinach
  • 1 tbsp Italian seasoning
  • 1/2 tsp salt (or extra to style)
  • 3 cups of tomato sauce  (store-bought or selfmade)
  • 1 lb pasta of alternative (spaghetti, penne or linguine all work nice)
  • Handful of recent basil
  • 1/4 cup grated Parmesan cheese (or dietary yeast if vegan).

  1. Press tofu to take away extra moisture after which crumble tofu into a big bowl (see directions above).
  2. Warmth olive oil in a big pot over medium warmth.
  3. Add garlic and prepare dinner for 1-2 minutes or till golden brown. Add in your spinach and prepare dinner till wilted.
  4. Stir in crumbled tofu, Italian seasoning and salt. Prepare dinner for five minutes.
  5. Pour in tomato sauce and convey sauce to a boil. Decrease warmth to a simmer and prepare dinner for quarter-hour.
  6. In a separate pot boil water and prepare dinner pasta in keeping with pasta directions.
  7. Drain pasta and stir into tofu pasta sauce as soon as finished simmering.
  8. Serve heat topped with recent basil and parmesan or dietary yeast.
  9. Will retailer within the fridge for as much as 5 days. See notes above for freezing.

Key phrases: tofu pasta, tofu bolognese, tofu pasta with tomato sauce

Bowl of tofu pasta

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