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Add juicy, savory flavors to your subsequent steak by making this straightforward steak marinade. This scrumptious steak marinade is made with Worcestershire sauce, balsamic vinegar, garlic, and a contact of lemon.

The Greatest Steak Marinade
There’s nothing higher than a completely cooked steak. Particularly if that steak is deliciously seasoned or marinated beforehand to convey out all the juicy flavors of the steak.
We love this straightforward steak marinade as a result of it’s made with easy elements, however provides massive taste. This marinade is. a mixture of sugar, salt, and a bit of citrus that leaves you with tender, flavorful, and juicy steak.
So, whip up this steak marinade and serve your juicy steaks subsequent our grilled potatoes or slice up your steaks and serve it in our well-known steak salad recipe!
Why marinate your steak?
Tenderize: marinating your steaks in ctirus and/or a vinegar-based product will assist tenderize the meat.
Add taste: this marinade will infuse your beef with tons of juicy flavors, complimenting the steak’s pure flavors.

Substances You Want
What elements go in steak marinade? There are some fundamental elements which can be normally the bottom of steak marinade and now we have added our personal twist, too! Right here is every part you want.
- Worcestershire sauce– many steak marinades have Worcestershire in them as a result of it’s a vinegar-based sauce that has elements like anchovies, garlic, tamarind, and different elements that make a salty sauce that goes completely with steak.
- Balsamic vinegar– a bit of sugar to stability out the saltiness of this marinade comes from the balsamic vinegar.
- Minced garlic– including contemporary garlic to any marinade provides a lot taste. We don’t advocate subbing garlic powder.
- Olive oil– the olive oil binds all the steak marinade elements collectively.
- Lemon juice– a little bit of lemon juice lightens up this marinade and aids in tenderizing the steak earlier than you prepare dinner it.
- Lemon pepper– including some lemon pepper to this marinade brings out the lemon taste within the marinade.

What sort of steak ought to I take advantage of?
There are lots of completely different cuts of steak on the market and you may marinate any lower of steak within the marinade. We’ve personally used this steak marinade with the next cuts of meat:
Listed here are different cuts of beef you need to use.
This steak marinade will tenderize any of the steaks beneath.
- Sirloin
- Ribeye
- New York Strip
- Filet mignon
- Skirt steak
- Skirt
- T-Bone
- Porterhouse

How lengthy ought to steaks marinate?
You possibly can marinate steak for both half-hour to in a single day. The longer you marinate steak the extra tender your steak will likely be. Not like salmon, you may marinate steak for a bit longer with out lemon juice cooking the steak.
prep it forward of time
You possibly can add all the elements for this steak marinade to a mason jar, shake it up, and retailer it within the fridge to have available for marinating steak, rooster, or pork!
Kitchen Instruments for Marinating Steak
Whenever you make this steak marinade you add massive taste to your steak, however you don’t want many instruments for this recipe. Right here is every part you want.

How you can Marinate Steak (3 Steps)
- Mix: merely mix all the elements in a bowl or jar and blend to mix.
- Marinate: Place your steak right into a dish or giant gallon-size bag and pour within the marinade. Make it possible for all sides are good and coated.
- Let sit: Let steak marinate for at the very least half-hour or as much as in a single day.
Methods to Cook dinner Steak
Sous Vide Steak
Sous vide steak is the ONLY approach to eat steak. We’re obsessive about the completely cooked goodness of sous vide steak. It’s as straightforward as 1-2-3.
Grilled Steak
- Add our Grilled Flank Steak to the menu this summer time! You possibly can serve this flank steak by itself, in tacos, and even in fajitas!
- Strive our Grilled New York Strip (what we utilized in these pictures). We love the fats to protein ratio of this lower of meat and the marinade is so good with this recipe.
The Greatest
Grilled Steak
Get tender, juicy, completely grilled steak with this “the way to grill steak” put up. We’ll provide the finest suggestions and tips for grilling steak like an expert.
Pan-Seared
In the event you don’t have a grill, you may simply use a cast-iron skillet or grill pan to sear your steak on excessive warmth after which bake it till it reaches a protected consuming temp.
Steak Inner Temp
Everyone seems to be completely different in terms of how they like their steak. We’re massive followers of a medium-rare steak, however examine the interior temperature of your steak when it’s virtually completed.
Uncommon: 130ºF
Medium Uncommon: 140ºF
Medium: 155ºF
Nicely Executed: 165ºF
Keep in mind, as your steak rests after it’s completed cooking, the interior temperature will proceed to boost round 5ºF.
Strive it!
Thermoworks Thermapen
We swear by utilizing a meat thermometer when cooking any lower of meat. The Thermapen is our go-to meat thermometer that works each time.

FAQ
The way you put together your steak is all about choice, however marinating your steaks it should assist infuse them with taste and make them ultra-tender.
We advocate marinating your steaks for round half-hour.
Marinating your steaks in citrus or vinegar helps to interrupt down the tendons of the steak, making them tender.
You possibly can simply use this steak marinade to marinate any lower of rooster.
How you can retailer cooked steak
You possibly can retailer cooked steak within the fridge for as much as 7 days so long as it’s saved in an hermetic container.
Final Steak Marinade
That is the last word steak marinade made with Worcestershire sauce, balsamic vinegar, garlic, and a bit of lemon juice. It’ll depart your steak flavorful and juicy.
Prep: 10 minutesCook dinner: 0 minutesWhole: 10 minutes
Substances
- 1/4 cup Worcestershire sauce
- 2 tablespoons balsamic vinegar
- 1 tablespoon minced garlic
- 2 tablespoons olive oil
- 2 tablespoons contemporary lemon juice (~half juicy lemon)
- 1/2 teaspoon lemon pepper
Directions
- Mix all the elements for the steak marinade collectively in a small bowl or Pyrex and whisk to mix.
- Then, pour the marinade on high of the steaks, take away as a lot air as doable and seal the bag. Squish the marinade round ensuring it coats the steaks.
- Place steaks within the fridge and let marinate for at the very least half-hour or as much as 2 hours.
- When you’re able to prepare dinner your steaks, observe our How you can Grill Steak put up or use any methodology you want.
Ideas & Notes
- Vitamin info doesn’t embrace steak.
Vitamin Information
Serving Dimension: 1/4
Energy: 87
Sugar: 3
Sodium: 184
Fats: 7
Carbohydrates: 7
Fiber: 0
Protein: 0
Ldl cholesterol: 0
Images: pictures taken on this put up are by Erin from The Picket Skillet.
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