Solid Iron Steak – Match Foodie Finds

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This forged iron steak is completely seasoned with our wonderful home made steak seasoning and seared to perfection in a forged iron skillet. Get pleasure from!

A cast iron steak in a pan.

Scrumptious Solid Iron Steak

There are such a lot of alternative ways to cook dinner a steak, you possibly can grill a steak or sous vide a steak, however our favourite option to put together the steak in a forged iron. All you want are a number of steaks, our scrumptious steak seasoning, butter, and a forged iron skillet.

why its one of the simplest ways to cook dinner a steak

Forged iron steak all the time leaves you with a thick brown crust and a juicy inside.

The one device you want is a forged iron.

You’ve gotten quite a lot of management over how your steak is cooked.

A steak with dry rub on it.

Featured Elements

Steak: the fantastic thing about forged iron steak is that it’s you can also make steak in your time and use no matter reduce of steak that you desire to. Our most well-liked reduce is a ribeye steak. Ribeye tends to have nice marbling and taste.

Selfmade steak seasoning: some folks favor simply salt and pepper on their steak, however we’re huge followers of taking the flavour up a notch with our home made steak seasoning. Not solely does it add nice taste, but it surely helps to create a scrumptious crust on the steak.

Butter: butter, butter, butter. Although you initially sear the steak in oil, finally you spoon melted butter over the steak because it sears. Belief us, you received’t remorse it.

Instruments for Solid Iron Steak

Finest Cuts of Beef for Solid Iron Steak

On the lookout for the most effective steak cuts for forged iron steak? Listed below are a number of of our tried and true favorites.

  • Ribeye steak
  • New York Strip
  • Sirloin steak
  • Flank (try our Grilled Flank Steak recipe)
  • Skirt steak
  • T-bone steaks
  • Tri-tip steak
  • Filets mignons
  • Porterhouse
Garlic butter and herbs in a bowl.

Methods to Make Solid Iron Steak

  1. Dry rub the steak. Season the steak with the home made steak seasoning. We use a tablespoon, however if you need extra, be happy so as to add it. Therapeutic massage the steak together with your arms.
  2. Let it relaxation. Let the steak relaxation for 20-Half-hour to return to room temperature and to permit the meat to salt.
  3. Make the garlic butter. Combine the garlic butter along with the herbs and salt till blended and easy.
  4. Get the forged iron highly regarded. When the steak is prepared, warmth olive oil a big forged iron skillet over excessive warmth till the forged iron may be very scorching. You’ll hear the olive oil sizzle when the forged iron is prepared.
  5. Sear the steak. Add the steak to the pan and sear the steak for about 3 minutes. How lengthy you sear the steak will depend upon how thick the steak is. When you’ve got a thinner steak it’s possible you’ll have to sear the steak for two minutes. Flip the steak and instantly add the garlic butter to the forged iron. When the butter melts start to fastidiously spoon the butter over the steak for 3 minutes or till the interior temperature reaches your required temperature (we favor 135ºF, medium-rare).
  6. Let it relaxation. Immidately remve the steak from the pan and let the steak relaxation on a chopping board to permit the juicest to settle.

meat thermometer

Strive it!

Thermoworks Thermapen

We swear by utilizing a meat thermometer when cooking any reduce of meat. The Thermapen is our go-to meat thermometer that works each time.

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A spoon scooping butter onto a steak.

Steak Inside Temp

Everyone seems to be totally different in the case of how they like their steak. We’re huge followers of a medium-rare steak, however verify the interior temperature of your steak when it’s nearly executed.

Uncommon: 130ºF

Medium Uncommon: 140ºF

Medium: 155ºF

Nicely Achieved: 165ºF

Bear in mind, as your steak rests after it’s executed cooking, the interior temperature will proceed to lift round 5ºF.

Sliced cast iron steak on a plate.

Ideas for Solid Iron Steak

Don’t sear a chilly steak: be sure you take away the steak from the fridge not less than 20-Half-hour earlier than searing the steak to carry it to room temperature.

Don’t overcook: when doubtful, control the interior temperature of your steak. We prefer to maintain a meat thermometer available always whereas searing a steak to verify we will sear it to the proper temp

Let Relaxation: all the time let your steak relaxation when you’re executed grilling in order that it may proceed cooking 5ºF extra. Letting your meat relaxation additionally helps make your steak tremendous juicy.

Solid Iron Steak FAQ

How lengthy do you cook dinner a steak in forged iron?

You cook dinner forged iron steak for about 6-8 minutes, flipping half approach, relying how thick your steak is. Much less time for thinner steaks. About 6 minutes for a 1-1.5-inch steak.

How lengthy to cook dinner steak in forged iron for medium uncommon?

You cook dinner a steak for about 3 minutes per facet for a 1-1.5-inch steak.

Do you employ butter or oil when cooking steak in a forged iron skillet?

Each butter and oil can be utilized to cook dinner steak in a forged iron skillet.

Sliced steak on a plate.

Images: images taken on this publish are by Ashley McGlaughlin from The Edible Perspective.

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