The BEST Salmon Bowl Recipe

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Completely cooked salmon topped onto a rice bowl with asian-inspired components. An all-in-one salmon bowl recipe that includes protein and veggies topped with a scrumptious spicy sriracha mayo.

cooked miso salmon bowl recipe over rice with cucumbers, carrots, green onions and spicy mayo sauce

Why Make This Recipe?

Salmon is a scrumptious protein packed-full of diet. Paired with an assortment of veggies and a spicy mayonnaise-sriracha sauce, this salmon bowl recipe offers a wholesome supply of fat, proteins and nutritional vitamins and minerals. It additionally comes collectively shortly for a simple and wholesome weeknight dinner.

What’s a Salmon Rice Bowl?

Salmon bowls have been round for a very long time however appeared to spike in recognition in 2022 due to a viral tiktok recipes pattern (fairly positive credit score goes to Emily Mariko).

That being mentioned, the idea isn’t actually something new. Usually it pairs salmon with rice and an assortment of veggies. This salmon bowl is not any exception…besides mine is one of the best tasting one you’ll strive!

Why? As a result of it’s a barely spicy salmon bowl. It mainly tastes like a spicy salmon sushi roll however in bowl type.

Elements in Salmon Bowls

Contemporary salmon– attempt to discover top quality recent salmon fillets each time you may. I like to go away the pores and skin on however be at liberty to take away it if you happen to want skinless salmon

Rice – sushi rice is extra conventional however I usually use white rice (basmati or jasmine rice). Brown rice additionally works nice.

Avocado – a complete, ripe avocado, sliced.

Carrot – grated or thinly sliced.

Cucumbers – they add a pleasant scrumptious crunch. Be happy to fast pickle if you happen to want!

Inexperienced onion – extra crunch and taste.

For garnish – sesame seeds, cilantro, low-sodium soy sauce, salt + pepper (if desired)

For sauce – mayonnaise (kewpie mayo if yow will discover it!), sriracha sauce + honey

Miso Salmon vs. Teriyaki Salmon

For the salmon on this recipe I used my miso salmon recipe. Nevertheless, if you happen to want the style of teriyaki, you may simply substitute that. Simply marinate your salmon (4 x 4 oz items) in a 1/4 cup of storebought teriyaki sauce for 15-Half-hour.

Line a baking dish or baking sheet/pan with aluminum foil and broil salmon in a single layer within the oven for 5-8 minutes (relying on thickness of salmon). Prime onto salmon rice bowl as directed under.

Learn how to Make a Salmon Rice Bowl

STEP 1: MAKE SALMON

Prep and prepare dinner your miso salmon in line with directions right here. If changing with teriyaki salmon, see directions above.

miso salmon on a plate with rice

STEP 2: COOK RICE

Cook dinner your rice in line with package deal directions. I prefer to strain prepare dinner mine for 4 minutes on excessive within the Instantaneous Pot.

cooked jasmine rice in an instant pot.

STEP 3: CHOP VEGGIES

If you happen to haven’t completed so already, chop or shred your numerous veggies and put aside.

A cutting board with sliced cucumbers, shredded carrots and chopped green onions.

STEP 4: MAKE SAUCE

In a small bowl mix mayonnaise, sriracha and honey.

spicy mayo sauce in a small bowl.

STEP 5: ASSEMBLE BOWLS

Divide cooked rice into 4 bowls. Prime with a bit of salmon. Divide veggies evenly into bowls. Drizzle with sriracha spicy mayo after which sprinkle with sesame seeds and cilantro (if desired).

close up on a salmon bowl recipe with cooked salmon, sliced cucumbers, shredded carrots and green onions.

Learn how to Retailer Leftovers

You possibly can prep all of your salmon bowl components as much as 3 days upfront after which retailer them individually within the fridge in hermetic containers. Warmth your leftover rice and leftover salmon within the microwave or skillet after which layer your rice, salmon, veggies and spicy mayo as instructed.

Extra Simple Bowl Recipes

Print

Salmon Bowl Recipe

overhead of salmon rice bowls

Completely cooked salmon topped onto a rice bowl with asian-inspired components. An all-in-one salmon bowl recipe that includes protein and veggies topped with a scrumptious spicy sriracha mayo.

  • Writer: Davida Lederle
  • Prep Time: quarter-hour
  • Cook dinner Time: 20 minutes
  • Whole Time: 35 minutes
  • Yield: 4 servings 1x
  • Class: Dinner
  • Technique: Cook dinner
  • Delicacies: Asian
  • Weight-reduction plan: Gluten Free
  • 4 items of miso salmon (or see directions above for teriyaki salmon)
  • 1 1/2 cups dry white rice (jasmine or basmati)
  • 1 massive avocado, thinly sliced
  • 1 massive carrot, grated
  • 1 massive English cucumber, thinly sliced
  • 3 inexperienced onions, chopped

For sauce:

  • 1/4 cup mayonnaise
  • 1 tbsp sriracha sauce
  • 2 tsp uncooked honey

For garnish:

  • 1 tbsp sesame seeds
  • handful of recent cilantro
  • soy sauce, for drizzling
  • salt + pepper, to style

  1. Prep and prepare dinner your miso salmon in line with directions right here. If changing with teriyaki salmon, see directions above.
  2. Cook dinner your rice in line with package deal directions. I prefer to strain prepare dinner mine for 4 minutes on excessive within the Instantaneous Pot.
  3. In a small bowl mix mayonnaise, sriracha and honey.
  4. Divide rice into 4 bowls. Prime with a bit of salmon. Divide avocado + veggies evenly onto bowls. Drizzle with sriracha mayo after which sprinkle with sesame seeds, cilantro and soy sauce or salt + pepper (if desired).

Key phrases: salmon bowl recipe, salmon bowls, salmon rice bowl recipe

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